Healthy, filling and portable, this recipe takes breakfast to the next level! Waaaayyy better than Reese’s puffs because it will actually fill you up and provides you with a hefty dose of nutrients, fiber and antioxidants without any added sugar. Oh, and there’s the rich dark chocolate taste too. Perfection.
Dark Chocolate Peanut Butter Cup Overnight Oats
Serves 1
Ingredients:
½ cup oats
1 Tbs. chia seeds*
½ cup milk
1 banana
1 Tbs. cocoa powder
½ Tbs. dark chocolate chips
1 Tbs. peanut butter
Directions:
Mash banana in a bowl. Combine all other ingredients except peanut butter and refrigerate overnight for at least 3 hours. When ready to eat, top with peanut butter and ENJOY!
*Optional, but I like them because they really thicken up the oat mixture
Yum! A good breakfast- delicious AND filling!
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Exactly Kate! Let me know if you try it!
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I don’t eat oats often but this is definitely my kind of overnight oats recipe!
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I’ve eaten oatmeal almost everyday since high school! There’s just so much you can do with them and they fill me up. Hope you like the recipe!
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Do you think I could take out the banana and cocoa powder and do a scoop of protein powder? I dont like bananas.
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That should work! It won’t be a much volume, so I would suggest adding another type of fruit if you’d like 🙂
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sweet thank you!
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